Coffee is likely to contribute far more antioxidants to the British diet than fruit and vegetables.Time to go buy some Snickerdoodle!
The evidence comes from the United States where scientists measured the antioxidant content of more than 100 different food items, including vegetables, fruits, nuts, spices, oils and beverages.
Coffee - caffeinated and decaffeinated - emerged as easily the biggest source of antioxidants.
Monday, August 29, 2005
Pass the Half & Half
Hopefully, this will shut up the Food Nazis:
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